Events & Courses

Accoutrement Cooking School

The program runs Feb-Oct. All classes depend on numbers.

Activities:
Guest chefs include Greg Malouf, Sean Moran, Serge Dansereau, Damien Pignoley, Liam Tomlin, Peter Conistis and Kylie Wong.

Facilities:
Long-established cooking school and quality cookware and specialist food shop.

Contact:
Sue Jenkins
611 Military Rd, Mosman NSW 2088
Residential Cooking Schools offered in Noosa and Gwinganna Qld. Bali (Sept) and Howqua Dale Vic (Oct)., New South Wales

Phone number:
0299697929

Email address:
accoutrement@bigpond.com.au

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    1 stick125 gm
    a dashless 1/8 tspn
    4 tspn1 tbsp
    3 tbsp1/4 cup
    1 cup250 ml
    4 cups1 litre
    3 tbsp1/2 cup
    1 lb450 gm